Old Fashioned Habits We Need To Bring Back (Frugal Living)

Old Fashioned Habits We Need To Bring Back (Frugal Living)

Frugality is returning as people look for ways to spend less and save more in today’s economy. With rising prices on everyday goods and services, many are eager to revive thrifty habits from past generations that embody sensible, prudent use of resources.

In decades gone by, lifestyles were often much more frugal out of necessity. People routinely employ money-saving practices and waste-reducing habits in their daily lives. Households used their resources carefully and creatively to get by on less.

These old-fashioned, common sense habits from bygone eras can provide wisdom for those seeking financial freedom today. As economic uncertainty rises, revisiting the frugal living skills of previous generations can help modern households spend less and build savings.

This article will explore everyday frugal habits from the past and how reviving them can increase savings and reduce waste. Adopting a few of these time-tested skills can lead to impressive benefits. The old ways contain timeless wisdom – with creativity and purpose, households can spend less and live more frugally, like in generations past.

Mending and Repairing Instead of Replacing

In the past, people routinely mend, alter, and repair their possessions instead of replacing them. Even minor damage was fixed to extend the item’s use. For example, loose buttons were tightened, small holes were patched, frayed hems were re-stitched, and broken appliances were repaired.

Taking up these habits again saves money compared to buying replacements. Set aside time for visible mending and repairs. Invest in a quality sewing kit and sewing machine. Watch online tutorials to learn sewing, darning, patching, and basic alterations. Repair shops can handle more complex fixes for appliances and electronics. You can give clothes, household goods, and gadgets new life with practice for a fraction of the replacement cost.

Preserving Seasonal Foods

Before refrigeration, people relied on canning, pickling, drying, and root cellars to preserve foods. Preserving allowed them to enjoy produce year-round. Doing it yourself saves money compared to buying commercially canned or frozen goods.

When seasonal fruits and vegetables are ripe and inexpensive, buy larger quantities for preservation. Methods like water-bath canning, pickling, jamming, and freezer-friendly prep allow you to enjoy the foods long past their typical shelf life. It takes time upfront, but you’ll have tasty homemade goods all year without wasting anything.

Buying Supplies in Bulk

Bulk buying was the norm before individually packaged foods. Shopping bulk bins allowed people to buy only as much as needed. This saved money and reduced unnecessary packaging.

You can still buy many shelf-stable foods from bulk aisles. Goods like grains, nuts, spices, granola, dried beans, and snack items are sold package-free. Scoop out only what you’ll use in a reasonable timeframe. Bring your reusable bags and containers. When bought in bulk, staple ingredients often cost far less per pound than pre-packaged versions.

Making Goods Instead of Buying Them

In the past, sewing clothes, canning goods, baking, and handcrafting were common skills. People could make many everyday items themselves rather than buying them. Reviving these skills allows you to create goods customized to your needs for less.

For example, learn to sew and mend garments, knit scarves, and blankets, or craft household items. Make jams and pickles using summer’s bounty. Bake bread and freeze loaves to enjoy all month. DIY bath and beauty products using simple natural ingredients. Use YouTube, craft books, or local classes to build your homemade creations.

Using Things Up Fully

Previous generations used every last bit of an item before replacing it. They found creative ways to extend usefulness, like mixing near-empty shampoo bottles or sewing small scraps into quilts.

Get in the habit of using products entirely – squeeze out tubes thoroughly and scrape containers clean. Save vegetable trimmings and bones to make broth—compost inedible food waste. Repurpose and creatively reuse items whenever possible. Avoid tossing anything that could still be used. This reduces waste and saves money.

Putting Frugal Methods Together for Big Savings

Implementing several complementary frugal practices together magnifies savings. For example, Mary aimed to spend less on everyday basics like food, clothes, and household items. Here are some of the simple old-fashioned habits she adopted and how much she saved monthly:

  • Mending and repairing clothes instead of replacing – $50 saved
  • Canning produce from her garden – $30 saved
  • Buying dry goods like flour, oats, and beans from bulk bins – $50 saved
  • Baking her bread and limiting eating out – $30 saved
  • Using every last bit of products – $20 saved

With these small daily practices, Mary saved over $200 per month! Simple, frugal habits gave Mary’s lifestyle more purpose and reduced waste.

Frugal Living Case Study: The Johnson Family Adopts Old-Fashioned Habits

The Johnsons were feeling squeezed financially. Prices kept rising while their income stayed flat. They felt stuck in a cycle of working to buy new things and pay bills. The family wanted to change their lifestyle and adopt some thrifty old-fashioned habits to spend less, save more, and reduce waste.


  • Living paycheck to paycheck with little savings
  • Numerous monthly subscriptions and expenses
  • Closets and cupboards overflowing with unused items
  • Throwing away food that went bad before using
  • Relying on takeout several nights a week


  • Reduce grocery and household spending by $200 per month
  • Build an emergency fund with $ 1,000 in savings
  • Decrease clutter and waste
  • Cook more meals at home

Actions Taken

  • Canceled unused subscriptions and memberships
  • Developed meal plan and grocery list to reduce food waste
  • Planted vegetable garden for canning and preserving
  • Shopped bulk bins for shelf-stable ingredients
  • Fixed clothes instead of buying new items
  • Made own cleaning and hygiene products
  • Baked bread and froze leftovers
  • Composted food scraps
  • Packed lunches and cut back on takeout


Over six months, the Johnsons gradually implemented more frugal habits. They found creative ways to use resources fully and reduce spending. By adopting a mix of old and new practices, the family achieved their goals:

  • Saved $250 per month on reduced grocery and household expenses
  • Accumulated $1200 in emergency savings fund
  • Lowered clutter by repairing, repurposing, and decreasing unused purchases
  • Ate at home six nights a week on average

Through determination and skill-building, the Johnsons transformed their lifestyle. Simple, frugal choices added up to significant benefits. The family plans to continue these thrifty habits, freeing money on meaningful experiences. Their story shows the wisdom frugal living can offer modern households seeking financial freedom.


Old-fashioned habits like preserving seasonal foods, mending and making repairs, buying in bulk, and using everything up completely embody sensible frugality. These time-tested practices can help us spend less and reduce waste in modern times. Adopting even a few habits of old can lead to impressive savings, more purposeful living, and a greater appreciation for resources. Frugality may be trending again for a good reason – returning to the thrifty ways of the past offers wisdom for better financial health today.